March 17th 2011
Our “Salmon Infusions” have been selected as finalists at the world’s most prestigious seafood show; The European Seafood Exposition held in Brussels 3-5 May 2011.
The Prix d’Elite Competition is part of the famous International Seafood Fair and honours the best innovative products within the Seafood Industry.
The winners will be announced at the show in Brussels on May 3rd during the awards reception after being judged by a prestigious panel of professionals.
Don’t miss us at the European Seafood Exposition and be amongst the first to see this world class innovative product.
